Weight: 95g
Ingredients
Margarine (vegetable fat (coconut), water, vegetable oils (rapeseed), emulsifier (mono- and diglycerides of fatty acids), salt, acidifier (citric acid), preservative (sorbic acid), flavouring, colour (beta-carotene)), sugar, EGG (hen’s eggs, preservatives: potassium sorbate and sodium benzoate, antioxidant: sodium ascorbate, acidity regulator: citric acid), chocolate coating (cocoa mass, cocoa butter, emulsifier: SOYA lecithin), corn starch, and cocoa (cocoa powder, acidity regulator: potassium carbonate and acidifier: citric acid)
Gluten-Free Brownie
Allergens
Packaging
Storage
Defrosting
Microwave: 15–20 seconds at maximum power.
Weight: 95g
Ingredients
Margarine (vegetable fat (coconut), water, vegetable oils (rapeseed), emulsifier (mono- and diglycerides of fatty acids), salt, acidifier (citric acid), preservative (sorbic acid), flavouring, colour (beta-carotene)), sugar, EGG (hen’s eggs, preservatives: potassium sorbate and sodium benzoate, antioxidant: sodium ascorbate, acidity regulator: citric acid), chocolate coating (cocoa mass, cocoa butter, emulsifier: SOYA lecithin), corn starch, and cocoa (cocoa powder, acidity regulator: potassium carbonate and acidifier: citric acid)
Nutritional Information per 100g (analytical values)
Energy value
486,5 Kcal / 2026,3 KJ
Fat
31,8g
Fat: of which saturates
19,18g
Carbohydrates
41,3g
Carbohydrates: of which sugars
36,52g
Protein
7,4g
Dietary fibre
2,73g
Salt
0,50g
You may also be interested in
Gluten-Free Vainilla Muffin
Read more
Carrot Gluten-Free Mini Loaf Cake
Read more
Gluten-Free Rustic Round Bread
Read more
Gluten-Free 4-Seeds Bread Roll
Read more
Gluten-Free Small Baguette
Read more
Gluten-Free Burguer Bun
Read more