Weight: 85g
Ingredients
Water, corn starch, tapioca starch, EGG (hen’s eggs, preservatives (potassium sorbate and sodium benzoate), antioxidant (sodium ascorbate), acidity regulator (citric acid)), sugar, rice flour, refined high-oleic sunflower oil, yeast, humectant (glycerine), natural vegetable fibre, thickener (hydroxypropyl methyl cellulose), gelling agent (xanthan gum), salt, EGG albumin, pea protein, and flavouring.
Gluten-Free Brioche Burguer Bun
Allergens
Packaging
Storage
Defrosting
15–20 seconds at maximum power.
Allow to thaw at room temperature.
Weight: 85g
Ingredients
Water, corn starch, tapioca starch, EGG (hen’s eggs, preservatives (potassium sorbate and sodium benzoate), antioxidant (sodium ascorbate), acidity regulator (citric acid)), sugar, rice flour, refined high-oleic sunflower oil, yeast, humectant (glycerine), natural vegetable fibre, thickener (hydroxypropyl methyl cellulose), gelling agent (xanthan gum), salt, EGG albumin, pea protein, and flavouring.
Nutritional Information per 100g (analytical values)
Energy value
187,5 Kcal / 784 KJ
Fat
9,1g
Fat: of which saturates
1,31g
Carbohydrates
21,3g
Carbohydrates: of which sugars
4,93g
Protein
3,7g
Dietary fibre
2,79g
Salt
1,35g
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